Healthy Banana Bread

Banana bread is my absolute favourite breakfast, except I worry too much about carbs and fat in it, so I created a healthy version of this bread to satisfy my cravings.


3 large ripe bananas

2 large eggs

2 cups whole wheat flour

1 cup ghee butter

1 cup non processed sugar (or use jaggery or brown sugar)

1 tsp baking powder



  1.  Mash the bananas and keep aside
  2. Whip the eggs with a fork till they look soft and fluffy.
  3. In a separate bowl, cream butter and sugar till it looks like cotton.
  4. Add the dry ingredients and mix with a spoon. Do not whip.
  5. Pour the mixture in a pre heated oven and bake at max for 15 mins.









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